GHOST BY MEDIUM RARE

I’m not usually a fan of of mall foodcourts so so happy I tried these guys!! I absolutely the food, I got the Gouda Boy, Fries, gravy and a drink! Very impressed. Great sized portion (enough that I’m taking the rest home) the fries were beautifully crisp but not overdone, the burger… omg the burger was so damn good!! I will be back! Staff was very pleasant and helpful. I hope they stick around. Highly recommend if you’re in the mall swinging by and getting a bite to eat here!! You won’t regret it.

Medium Rare serves up the best smash burgers in town. The patties have that perfect crispy edge, the buns are soft and buttery, and the sauce is incredible. My go-to is the Le Smash Original. Quick service, friendly staff, and great vibe. Highly recommend.

Was sick of the other restaurants in the food court. Tried ghost as other coworkers recommended them. And it was great. The Chipotle chicken wrap was amazing and perfectly pair with the spicy fries. Perfect! Will keep returning here for food

This place is 🤍! Me and my husband tried their burgers for the first time and it didn’t disappoint. If you’re looking for a good quality burger, this is the spot at Southgate food court! The service was also amazing l, the girl (Esa, I think? sorry if I got it wrong got from the order number) was super friendly and even helped us choose our burger 💫. And the person who made our burger, thank you so much. We’ll definitely be back!!!

This place is freaking amazing! Best burgers and fries I've ever had. And that includes restaurants as well as food courts! I love the smash burger- so juicy and flattened out which gives a nice crispiness to the edges of the beef. And the truffle fries are out of this world! Crispy on the outside and tender potato on the inside. I want to try the parmesan fries which no doubt will blow me away, but I keep coming back to the truffle fries. If you haven't been here, beat a path to Southgate right away and have a lunch or dinner. It's all made fresh, too, not like A&W where the fries sometimes taste and feel like they've been sitting in a backroom somewhere, aging like some French wine. I just wish this place had a standalone restaurant somewhere where we could sit and eat with others experiencing the same thing.